Scrambled Egg Pot with Avocado
Free range scrambled eggs topped with avocado
CONTAINS: Milk, Egg
Ingredients
Scrambled Egg (Pasteurised Whole Egg, Water, Rapeseed Oil, Buttermilk Powder (Milk), Cornflour, Salt, White Pepper, Citric Acid, Xanthan Gum, Lactic Acid), Avocado
Allergy advice: For allergens, see ingredients in bold. Freshly prepared in store every day where we handle various allergens, so we cannot guarantee these products are free from allergens.
Nutritional Information
| Per 100g | Per Pack | ||||
|---|---|---|---|---|---|
|
Energy (KJ/ kcal) |
514/123 |
890/213 |
|
|
|
|
Fat (g) |
9.4 |
16.3 |
|
|
|
|
of which saturates (g) |
2.3 |
3.9 |
|
|
|
|
Carbohydrates (g) |
1.8 |
3.1 |
|
|
|
|
of which sugars (g) |
0.5 |
1.0 |
|
|
|
|
Fibre (g) |
0.8 |
1.5 |
|
|
|
|
Protein (g) |
7.4 |
12.9 |
|
|
|
|
Salt (g) |
0.8 |
1.4 |
|
|
|
